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14/05/2012 |
Resources, Branding and Facilities Highlighted |
The creation of a brand to promote the south-west dairy industry, effluent management, access to water, developing better data, and establishing local facilities for research and development have been highlighted as key priorities for advancing the south-west Victorian dairy industry. The priorities emerged from a WestVic Dairy `checking the wheel’ forum at Glenormiston College on May 12 which reviewed the progress of the industry’s strategic plan, Driving Down the Track. About 80 dairy farmers, service industry personnel, and representatives of processors, local government, and state government authorities took part in the review.
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